As the largest wine producing company in the Americas, Viña Concha y Toro is determined to become a leader on sustainability and environmental care.

Concha y Toro, together with its subsidiaries, has developed various initiatives such as:

  • Measuring the carbon footprint to work on future goals for reducing greenhouse gas emissions
  • Measuring our water footprint and developing measures for an efficient use of this resource
  • Energy efficiency measures, for example reducing the amount of materials used;
  • Incorporating technology and innovation in order to develop a clean production.

In addition, the company has a Native Forest Conservation Program since 2011, aimed at conserving the richness and biodiversity of the vineyards and their environment.

Here are some of the company's key environmental goals for the near future.